This weeks specials are:

(June 19th through July 2nd)

 Crema de Champiñones

Cream of mushroom soup with a touch of pecans and brandy.

 (gluten friendly)

cup $3.95/ bowl $6.95

Corn on the Cob Mexican Street Style (appetizer)

Grilled corn on the cob covered with chipotle mayo, queso fessco, and chile powder.

(gluten friendly) 

$4.95 each

Pork Ribs in Red Salsa

 This is a very well known dish all over Mexico which we have eaten many times in Mexico City. 

 It is very tender pork ribs cooked in a red salsa that is a little bit spicy.

(gluten friendly with white or green rice)

$17.95

Tamales de Amarillito

These tamales are one of the most traditional tamales from Oaxaca often made for special occasions.  The tamales are filled with Mole Amarillito and shredded pork wrapped in banana  leaves and steamed.  Served with a cup of black bean soup. 

(gluten friendly)

$16.50

Tacos Campechanos

Typical Mexico City street tacos made with bacon, chorizo, and tender steak

topped with cilantro and onion.

(gluten friendly with corn tortillas)

$15.95

Baja Fish Tacos

Three tacos of battered cod with a chipotle aioli and topped with red and green cabbage and a sprinkling of queso fresco, Baja California style.  Served with rice and beans.

                                                                              $19.95

Buñuelos

Fresh strawberries served on a crisp cinnamon sugar tostada topped

with a wonderful mango salsa.

$8.50